Oaxaca City
Notes on where we ate:
- Origen
- Mezcaloteca
- Mercado de 20 November - good local stuff; Smoke Alley is intimidating and very meat heavy
- La Olla - went twice
- El Lechoncito de Oro - great taco truck
- Los Danzantes - another great high end meal, but I think I preferred Origen
- Seasons Of My Heart cooking school - took us out of town to a market and the school itself. We made tortillas and mole verde from scratch